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Pear (Nashpati)

नाशपाती · బేరి పండు

Low GI fruit with excellent fiber content, especially when eaten with skin. A safe and filling snack for diabetics.

33
GI · Low GI
0Low (55)Med (69)110+
33
Glycemic Index
4
Glycemic Load
150g
Serving Size
85
Calories
Per serving: 1 medium pear

Nutrition per Serving

22g
Carbs
16g
Sugars
5g
Fiber
0.5g
Protein
0.2g
Fat

Sugars shown are total sugars (naturally occurring + added) per serving and are approximate. For fruits and dairy this is mostly natural sugar; for sweets and many cooked dishes it reflects added sugar or jaggery.

🍎FruitsNorth IndianSouth IndianveganSeasonal (Aug, Sep, Oct, Nov)

Tips to Manage Blood Sugar

Eat with the skin for maximum fiber. One of the highest fiber fruits available. Great paired with a handful of nuts for a balanced snack.

GI Source: University of Sydney GI Database