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Poha (Flattened Rice)
पोहा · అటుకులు
Flattened rice cooked with onions, peanuts, and spices. Popular breakfast in Maharashtra and Madhya Pradesh.
64
GI · Medium GI
0Low (55)Med (69)110+
64
Glycemic Index
16
Glycemic Load
180g
Serving Size
200
Calories
Per serving: 1 medium plate
Nutrition per Serving
35g
Carbs
4g
Protein
5g
Fat
1.5g
Fiber
Tips to Manage Blood Sugar
Adding peanuts and vegetables to poha improves the nutritional profile. Use thick/medium poha rather than thin for slightly lower GI.
GI Source: NIN India
Lower-GI Alternatives
Try these instead for better blood sugar control
Upma
उपमा · ఉప్మా
Savory semolina (rava) porridge with vegetables. Quick South Indian breakfast, but semolina has a relatively high GI.
South IndianTamilAndhra+1
GL 15190 kcal1 medium bowl
Oats
ओट्स · ఓట్స్
Rolled oats widely adopted in Indian breakfasts. Rich in beta-glucan fiber which helps regulate blood sugar.
North IndianSouth Indian
GL 13150 kcal1 cup (cooked from 40g dry)