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Thepla (Methi Thepla)

मेथी थेपला · మెంతి తేప్లా

A soft Gujarati flatbread made from wheat flour, fenugreek leaves and spices. The methi and oil moderate the GI, making it a wholesome travel food.

55
GI · Low GI
0Low (55)Med (69)110+
55
Glycemic Index
13
Glycemic Load
50g
Serving Size
145
Calories
Per serving: 1 medium thepla

Nutrition per Serving

23g
Carbs
4g
Protein
4.5g
Fat
3g
Fiber

Tips to Manage Blood Sugar

The fenugreek leaves in thepla help improve insulin sensitivity; pair with curd rather than sweet chutney.

GI Source: Estimated from published research