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Sabudana (Tapioca Pearls, Cooked)

साबूदाना · సగ్గుబియ్యం

Tapioca pearls made from cassava starch, commonly eaten during fasting as khichdi or kheer. Almost pure starch, giving it a very high GI and minimal fiber or protein.

85
GI · High GI
0Low (55)Med (69)110+
85
Glycemic Index
33
Glycemic Load
150g
Serving Size
215
Calories
Per serving: 1 medium bowl (cooked khichdi)

Nutrition per Serving

39g
Carbs
1g
Protein
5g
Fat
1g
Fiber

Tips to Manage Blood Sugar

Add peanuts, vegetables and curd to sabudana khichdi to add protein and fat that slow its rapid glucose spike.

GI Source: University of Sydney GI Database